February 17th, 2008 at 8:24pm |
Close to the rivers of Bordeaux, there is a band of alluvial soil, which is much too rich in nutrients to produce great wine. Only the lowest appellations are grown here. The best wine from bordeaux is grown on gravel, overlying a subsoil of marl, which allows water to drain through, giving the vines that [...]
Continue reading about Bordeaux Soil and Topography
February 17th, 2008 at 8:11pm |
Bordeaux is located at 45° latitude, which is fairly far north for wine growing. During the ripening season, the grapes receive a great deal of sunshine. The relatively cold climate is moderated somewhat by the maritime climate. Because of this, frost is normally not an issue. The area is also prone to high humidity due [...]
Continue reading about Bordeaux Climate
February 17th, 2008 at 8:00pm |
In Bordeaux, vineyards are known by estate, or Chateau. The word in this case does not refer to an actual castle, although there are a few famous vineyards that do have an actual castle somewhere on the premises, and there will often be a picture of one on the label. The Chateau name is more [...]
Continue reading about The Chateau System
February 15th, 2008 at 10:56pm |
Bordeaux is one of the oldest wine regions in the world. It was an important town during Roman times, and became known for producing excellent wines in the Middle Ages. In the 18th century, the style of Bordeaux wines as we know them today was shipped as contraband to England, and called “New French Claret.”
While [...]
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