Bordeaux Viticulture
February 17th, 2008 Posted in Bordeaux, ViticultureBordeaux vineyards are usually densely planted with vines trained low to the ground to benefit from reflected heat off the gravel soil below. The elite Chateaux keep their vines at a high age by carefully planning their planting cycles. Machine harvesting is widely used now in Bordeaux. The exception to this is the botrytized sweet wines, which must be hand-harvested to select the grapes most effected by the noble rot.
RSS feed link